Khatte Chole | Recipes18Recipes18

Khatte Chole | Recipes18Recipes18

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Spicy and tangy chickpea curry » Spicy and tangy chickpea curry

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Ingredients

  • 2 cups dried chickpeas
  • 3 tablespoons vegetable oil
  • 1 cup white onion thinly sliced
  • 3 green cardamom pods
  • 4 garlic (coarsely crushed in a pestle and mortar)
  • 2 ginger thinly sliced
  • 1 teaspoon cumin seeds ground to a coarse powder
  • 1 teaspoon coriander powder
  • 1/2 teaspoon chilli powder
  • 1 teaspoon mango powder/ Amchoor
  • 90 grams roughly chopped tomato
  • Salt to taste
  • Fresh coriander for garnish
  • Sliced green chilli for garnish (optional)

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