Persian Lamb Stew Recipe - Recipezazz.com

Name: Persian Lamb Stew Recipe - Recipezazz.com
Ingredients: 1 medium onion, diced; 2 cloves garlic, minced; 1 tablespoon oil; 1/8 teaspoon turmeric; 1/2 lb lamb shoulder meat cut in cubes for stewing; 1 (14.5 oz) can diced tomatoes; 3 tablespoons lime juice; 2 teaspoons tomato paste; 1 1/2-2 teaspoons adwiya (I use Teeny Tiny Spice Co.'s Persian Adwiya); 2 medium zucchini, unpeeled, cut into 9-10 pieces each; salt and pepper to taste; 2 cups cooked rice

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Lamb stew flavored with a common middle eastern seasoning. Different cooks or families have their own versions of this spice mixture, which may be shown

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