Olive Oil Pumpkin Bread - Chew Nibble Nosh

Olive Oil Pumpkin Bread - Chew Nibble Nosh

chewnibblenosh.com

What do we do with a vast amount of canned pumpkin that I couldn't resist buying?  We bake! I came across this recipe a while ago, and wanted to try it ...

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Ingredients

  • 3/4 cup whole wheat flour
  • 2/3 cup all-purpose flour
  • 1 tsp. cinnamon
  • 1 tsp. baking soda
  • 1/2 tsp. baking powder
  • 1/2 tsp. ground nutmeg
  • 1/4 tsp. table salt
  • 2 large eggs
  • 1 cup canned pumpkin
  • 1/2 cup packed light brown sugar
  • 1/3 cup olive oil (make sure it’s a mild olive oil, and not too peppery)
  • 1/3 cup honey
  • 2 Tbsp. pumpkin seeds (optional)

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