Seafood Pie Filling Recipe - Australian Bakels | Bread Improver
Explore the flavors of Australia with our Seafood Pie Filling Recipe from Australian Bakels. Perfect for bakers and patissiers!
Ingredients
- Green Prawns (medium, peeled) 0.500 KG
- Scallops 0.300 KG
- Crab Meat or Seafood Extender 0.200 KG
- Fish Stock or Water with Fish Stock Cube 1.150 KG
- Fino Meat Pie Seasoning 0.030 KG
- Bakels Cook Up Starch 0.070 KG
- Full Cream Milk Powder 0.250 KG
- Water 0.390 KG
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