Pasta and Feta Cheese Casserole | Canadian Goodness

Name: Pasta and Feta Cheese Casserole | Canadian Goodness
Total time: 40 min
Ingredients: 1/2 lb (225 g) penne or shell shaped pasta; 1/4 cup (60 mL) butter; 1 onion chopped; 2 garlic cloves minced; 1 green bell pepper diced; 1/4 cup (60 mL) all-purpose flour; 2 1/2 cups (625 mL) Milk; 2 tbsp (30 mL) tomato paste; 1/2 tsp (2 mL) salt; 1/4 tsp (1 mL) pepper; 1/2 lb (225 g) Canadian feta cheese drained and cubed; 1/2 cup (125 mL) grated Canadian Parmesan cheese; 1/2 cup (125 mL) sliced pitted black olives drained (optional); 2 tbsp (30 mL) fresh dill or fresh parsley chopped; 1/2 tsp (2 mL) dried oregano

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