Honey & Cider Leg of Lamb Roast – Boise River Lamb

Honey & Cider Leg of Lamb Roast – Boise River Lamb

boiselamb.com

Enjoy a fun twist on a classic dish, this Honey & Cider Leg of Lamb Roast is infused with honey and basted with cider. Leg of Lamb doesn't have to be complicated and shouldn't be a daunting task....

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Ingredients

  • - 1 Boise River Lamb Bone-in Half Leg of Lamb
  • - Olive Oil
  • - Salt & Pepper
  • - 3-4 tbsp garlic, minced
  • - 1 tbsp dried thyme or 2 sprigs fresh thyme
  • - 2 cups cider
  • - 1/2 cup honey
  • - 2 apples, diced

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