Guest Post by Allison Dale: Samosa and Gluten Free Samosa Chaat | Rasaala

Ingredients

• 11/2 cups rice flour
• 1/2 cup chick pea flour/besan
• 1 tsp sugar
• 1 tsp Salt
• 1/4 tsp baking soda
• 8 tbsp butter or vegan butter (Earth Balance is a favorite)
• 1 tbsp veganaise or yogurt
• 1 tbsp flax meal mixed with 2 tbsp warm water
• 2 cups cooked fingerling potatoes (easiest to cube and boil )
• 1 cup frozen green peas
• 1/2 large onion
• 2 tbsp avocado or any mild cooking oil
• 3 green chilies
• 2/3 tsp Mustard seeds
• 2/3 tsp fennel seeds
• 2/3 tsp Cumin seeds
• 1 tbsp ginger-garlic paste
• 1/2 tsp turmeric
• 1/2-1 tsp chili powder (adjust to taste)
• 1-2 tsp lemon juice
• 1/4 cup cilantro
• salt and pepper to taste