MURGH LASOONI TIKKA – Asturias Ship Chandlers Private Limited
MURGH LASOONI TIKKA Ingredients Instructions - Put the chicken in a shallow glass bowl, pour over all the ingredients except the chickpea flour, oil and
Ingredients
- 1 kilogram Chicken thighs
- 3 tablespoons Garlic paste
- 200 grams Hung yoghurt
- 2 tablespoons Lemon juice
- 1 1/2 tablespoons Chilli powder
- 75 grams Chickpea flour
- 100 milliliters Vegetable oil
- 50 grams Butter or ghee
- Salt
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