Skillet Moussaka - HAPPY VEG
Experience delicious Skillet Moussaka with tender roasted vegetables and creamy bechamel. Perfect plant-based comfort food!
Ingredients
- 1/4 C EVOO
- 1 Yellow Onion, diced
- 2 cloves Garlic, crushed & minced
- 390g GARDEIN Frozen Beefy Crumbles
- 1 Tbsp. Tomato Paste
- 1/2 C Red Wine
- 796ml Whole Tomatoes, crushed in pan
- 1/2 Tsp. Red Pepper Flakes
- 1 Tsp. Cinnamon
- 1/4 Tsp. Nutmeg
- 1 1/2 Tsp. Dried Oregano
- 1/2 Tsp. Granulated Sugar
- 1 Tsp. + Sea Salt
- 1/4 C Unsalted Butter
- 3 Tbsp. AP Flour
- 2 2/3 C 2& Milk
- 1/2 C Grana Padano Cheese, grated
- 2 Egg Yolks
- 3 Indian Eggplants
- 2 Zucchinis
- 2 Large Russet Potatoes
- 1/4 C Panko Crumbs
- Dried Parsley
- Grana Padano - Garnish
- Fresh Parsley - Garnish
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