Enriched Eggs | Pumped pad Thai | Healthy post-workout meals

Ingredients

• 300g flat rice noodles
• 3 tablespoons tamarind paste
• 1 tablespoon coconut sugar
• 1 tablespoon fish sauce
• 40g unsalted shelled peanuts, toasted
• 1 tablespoon groundnut oil
• 2 shallots, finely chopped
• 8 king prawns, from sustainable sources
• 15g Thai basil or Thai mint, finely sliced
• 2 Enriched eggs, beaten
• 150g silken tofu, cubed
• 150g beansprouts
• 1 birds eye chilli, finely sliced
• 2 limes