唐揚げ（オクラの唐揚げ）｜料理研究家リュウジのバズレシピさんのレシピ書き起こし|TubeRecipe

Name: 唐揚げ（オクラの唐揚げ）｜料理研究家リュウジのバズレシピ さんのレシピ書き起こし|TubeRecipe
Ingredients: オクラ 140g; (A) Potato starch 15g; (A) Light flour 15g; (A) Chicken soup base 小さじ1; (A) Carbonated water 大さじ2と1/2; (A) Black pepper 適量; (A) Salad oil 小さじ1; (A) Garlic powder 小さじ1/3; flavored salt 適量

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炸鸡（ Okra 炸鸡）| 来自人气料理研究家 Ryuji 的爆款食谱，轻松制作，外脆内嫩，只需10分钟！

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Ingredients

オクラ 140g
(A) Potato starch 15g
(A) Light flour 15g
(A) Chicken soup base 小さじ1
(A) Carbonated water 大さじ2と1/2
(A) Black pepper 適量
(A) Salad oil 小さじ1
(A) Garlic powder 小さじ1/3
flavored salt 適量

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唐揚げ（オクラの唐揚げ）｜料理研究家リュウジのバズレシピさんのレシピ書き起こし|TubeRecipe

Ingredients