How To Make Lime Zest Grilled Shrimp - Best Recipe | Charleston Magazine

Ingredients

• 1 Tbs. lime zest
• 1 Tbs. olive oil
• 1 tsp. salt
• 1 tsp. pepper
• 1½ lbs. shrimp, peeled and deveined
• 1 bunch cilantro, washed and stems removed
• 2 cloves garlic, minced
• 1/4 cup of roasted salted pepitas
• 1/4 cup chopped white onion
• 1 Tbs. white wine vinegar
• 1 Tbs. fresh lime juice
• 1/8 cup crumbled Cotija cheese
• 1/4 tsp. cayenne pepper
• 1/4 cup olive oil
• 2 ripe avocados
• 1 pt. fresh pico de gallo (Whole Foods store brand recommended)