Lamb Falafel Recipe - Tablespoon.com
Mini lamb meatballs seasoned with lots of herbs are baked and used for a pita sandwich!
Ingredients
- 1 lb ground lamb
- 1/2 medium white onion, chopped
- 2 cloves garlic, minced
- 1 large egg
- 1/2 cup bread crumbs
- 1/4 cup fresh mint
- 1/4 cup fresh parsley
- 1 teaspoon red pepper flakes
- 1 pinch salt and pepper
- 2 tablespoons olive oil (for drizzling)
- 4 pitas, halved (for sandwiches)
- 1 cup feta, crumbed (for sandwiches)
- 1 cup Mountain High™ original plain yoghurt
- 1 medium cucumber, seeded, peeled, chopped
- 1 clove garlic, minced
- 1/2 large lemon, juice only
- 2 tablespoons fresh parsley
- 1 tablespoon olive oil
- 1 pinch salt
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