Proper Comfort Cheesy Creamy Crockpot Potato Soup Easy
This easy Crockpot Potato Soup is pure culinary magic We use cream cheese and a crucial bacon sear to build a thick smoky Loaded Baked Potato Soup flavour Fussf
Ingredients
- 8 oz (225 g) Smoked Streaky Bacon (or Pancetta), cubed or diced
- 1 large Yellow Onion, finely chopped
- 4 Garlic Cloves, minced
- 1 tsp Dried Thyme
- 2 Bay Leaves, whole
- 6 cups (1.4 Litres) Unsalted Chicken Stock (or Vegetable Stock)
- 5 lbs (1.1 kg) Russet or Yukon Gold Potatoes, peeled and cut into 1-inch cubes
- 1 tsp Kosher Salt
- 1/2 tsp Freshly Ground Black Pepper
- 4 oz (115 g) Cream Cheese, full fat, softened and cubed
- 1 cup (240 mL) Double Cream (Heavy Cream)
- 1 cup (115 g) Sharp Cheddar Cheese, freshly shredded
- 2 tbsp Fresh Chives, finely chopped (for garnish)
- Extra Bacon Bits (for garnish)
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