My Nan's Recipe of Scalloped Potatoes: Creamy Comfort!
Looking for the ultimate recipe of scalloped potatoes? This classic, creamy dish is simple to make and bursting with flavour! Perfect with ham or on its own.
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Ingredients
- 2 lbs (900g) Yukon Gold potatoes, peeled
- 1 tbsp (15ml) Olive oil
- Salt
- freshly ground black pepper
- 4 tbsp (57g) Unsalted butter
- 1/4 cup (30g) All-purpose flour
- 3 cups (710ml) Whole milk
- 1/2 tsp Ground nutmeg
- 1/4 tsp Garlic powder
- 1/2 tsp Paprika
- 1 cup (100g) Shredded Gruyere cheese (or cheddar), divided
- Fresh thyme sprigs for garnish (optional)
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