How to Make Mary Berry Bacon and Egg
Easy Mary Berry Bacon and Egg Pie | Classic British Delight, Perfect for Any Occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at britishrecipesbook.co.uk.
Cooking tools:
- Baking dish
- Rolling pin
- Baking parchment
- Baking beans
- Pastry brush
- Fork
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Paper towel
- Spoon
- Whisk
- Plate
Ingredients
- Four sheets of butter frozen pastry (you can also use homemade pastry if you prefer)
- Ten eggs
- 1/2 lb (250g) of bacon (unsmoked or smoked, depending on your taste)
- 1/2 tsp of salt
- 1/2 tsp of pepper
- Two tbsp of milk
- Tomato sauce or tomato relish (optional, for serving)
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