Cheesy Volcano Fried Rice Recipe by Tasty
Looking for a new way to spice up traditional fried rice? Try this savory and spicy volcano fried rice that sits in an egg bath and oozes creamy mozzarella cheese.
Ingredients
- 5 strips bacon, chopped
- 2 tablespoons garlic, minced
- 4 green onions, sliced
- 1 cup kimchi, chopped
- 2 tablespoons gochujang, (Korean red pepper paste)
- 2 tablespoons mirin
- 1 tablespoon soy sauce
- 2 tablespoons toasted sesame oil, divided
- 2 cups short grain rice, day-old
- ½ cup shredded mozzarella cheese
- 4 large eggs
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