Citrus Curry Sausage & Coconut Rice

Name: Citrus Curry Sausage & Coconut Rice
Ingredients: 4 Zupan’s Garlic & Herb sausages; 1 1/2 cups dry basmati rice; 2 tablespoons olive oil (or butter); 3 garlic cloves, minced; 1/2 cup unsweetened shredded coconut; 1 teaspoon salt; 2 pinches saffron; 1/4 cup cilantro, minced; 1 cup canned coconut milk (be sure to shake can well before measuring); 1 1/2 cups water (or chicken broth); 1 can garbanzo beans; 2 tablespoons olive oil; 1/2 teaspoon salt; 1/2 teaspoon cumin; 3/4 cup coconut milk (approximate), use the remaining amount of coconut milk from rice; 1 teaspoon sugar; 1 teaspoon orange zest

www.zupans.com

Perfect for a quick weeknight dinner, featuring Zupan's Garlic & Herb sausages. Top with fried garbanzo beans and coconut sauce for even more flavor.

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Ingredients

4 Zupan’s Garlic & Herb sausages
1 1/2 cups dry basmati rice
2 tablespoons olive oil (or butter)
3 garlic cloves, minced
1/2 cup unsweetened shredded coconut
1 teaspoon salt
2 pinches saffron
1/4 cup cilantro, minced
1 cup canned coconut milk (be sure to shake can well before measuring)
1 1/2 cups water (or chicken broth)
1 can garbanzo beans
2 tablespoons olive oil
1/2 teaspoon salt
1/2 teaspoon cumin
3/4 cup coconut milk (approximate), use the remaining amount of coconut milk from rice
1 teaspoon sugar
1 teaspoon orange zest