Smoked Mackerel Scrambled Eggs Recipe | Egg Recipes
Take your scramble to the next level and try out this amazing smoked mackerel scramble recipe! To make it even tastier, serve the scramble on crispy bagels with some scattered chives.
Ingredients
- 6 large British Lion eggs
- 60ml/4tbsp milk
- 25g/1oz butter
- 2 peppered smoked mackerel fillets, skinned and flaked
- salt and freshly ground black pepper
- 4 bagels, split and toasted
- fresh chives to garnish
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