Gambian Stew
This traditional stew from Gambia is a delicious combination of vegetables and spices, perfect for a hearty meal.
Ingredients
- 1.00 cup coconut oil
- 1.00 tablespoon ground ginger
- 2.00 teaspoons ground cumin
- 2.00 teaspoons ground coriander
- 1.00 teaspoon ground turmeric
- 1.00 teaspoon ground cinnamon
- 1.00 teaspoon ground nutmeg
- 1.00 teaspoon salt
- 2.00 cloves garlic, minced
- 1.00 tablespoon minced fresh ginger
- 1.00 tablespoon minced fresh garlic
- 1.00 tablespoon minced fresh turmeric
- 1.00 cup chopped onion
- 2.00 cups chopped carrots
- 2.00 cups chopped celery
- 2.00 cups chopped sweet potatoes
- 1.00 cup diced tomatoes
- 1.00 cup diced bell peppers
- 1.00 cup diced zucchini
- 1.00 cup diced eggplant
- 1.00 cup diced okra
- 1.00 cup diced mushrooms
- 1.00 cup dried chickpeas
- 1.00 cup dried lentils
- 1.00 cup dried black-eyed peas
- 2.00 cups vegetable broth
- 1.00 cup chopped fresh cilantro
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