Golden Carrot Cake - Australian School of Meditation & Yoga
Taste the ultimate moist Golden Carrot Cake from the Gold Coast Cook Book—perfectly balanced with walnuts and spices. Perfect for yoga and meditation enthusiasts!
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Ingredients
- 3 cups grated carrots
- 3 cups self raising flour
- 1/2 teaspoon salt
- 1 cup chopped walnuts
- 1 teaspoon cinnamon
- 1 cup oil
- 2 cups raw sugar
- 1/2 cup plain yoghurt (can use coconut yoghurt for vegan option)
- 1/2 teaspoon baking soda
- 1/4 cup milk (any plant based for vegans)
- 250g cream cheese
- 1 cup icing sugar
- 1 tablespoon grated lemon or orange rind
- 2 tablespoons orange or lemon juice
- 2 tbsp. soft vegan butter, nuttelex is a good vegan option
- 3 cups icing sugar
- 1 tsp. vanilla extract
- 1/4 cup lemon juice, approximately
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