Dragon Chicken Recipe

Ingredients

• 500g boneless chicken breast, cut into thin strips
• ½ cup all-purpose flour
• ¼ cup cornstarch
• 1 egg
• 1 tsp soy sauce
• ½ tsp salt
• ½ tsp black pepper
• Oil for deep frying
• 1 tbsp oil
• 1 tbsp ginger-garlic paste
• 2–3 dried red chilies, broken into pieces
• 1 small onion, sliced
• 1 small capsicum (bell pepper), sliced
• 2 tbsp soy sauce
• 1 tbsp chili sauce
• 1 tbsp tomato ketchup
• 1 tbsp honey
• ½ tsp red chili powder (adjust to taste)
• ¼ cup water
• 1 tsp cornstarch mixed with 2 tbsp water (slurry)
• 2 tbsp chopped spring onions
• 1 tsp sesame seeds