Merguez Sausage, Eggplant and Feta Pizza
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at piquantpost.com.
Cooking tools:
- Pizza stone
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Skillet
- Oven
- Stove
Ingredients
- 1 small eggplant
- 1 Tbsp olive oil
- ¼ tsp salt
- 8 oz merguez sausage (or use your favorite sausage)
- 1 tsp Piquant Post Aleppo Pepper (sprinkle more to taste)
- 16 oz pizza dough (from the supermarket)
- 3/4 cup pizza sauce
- ¼ cup red onion, thinly sliced (optional)
- 4 oz feta cheese crumbles
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