Homemade Smashed Burgers
Discover the ultimate recipe for Homemade Smashed Burgers, featuring juicy, crispy patties with a perfect flavor-packed twist! PROVENIR
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at provenir.com.au.
Cooking tools:
- Cast iron skillet
- Stove
- Spatula
- Mixing bowl
- Whisk
- Measuring spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 50 grams Butter melted
- 1 tablespoon Worcestershire sauce
- 1/2 tablespoon Fish Sauce
- 1 packet Bolognese minced beef We using Bolognese minced beef here for the high fat content, this will add extra flavour
- Salt
- pepper
- 1/4 cup Mayonnaise
- 1/4 cup Ketchup or tomato sauce
- 1/4 cup Dijon mustard
- 2 Garlic cloves minced
- 1 tablespoon White vinegar
- 1/8 teaspoon Cayenne Pepper
- 1/8 teaspoon Smoked paprika
- Pinch of sugar optional, to taste
- Cheese any kind you choose
- Buns, buttered and toasted
- Toppings of choice - ie tomato, beetroot etc
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