AIYA
Indulge in creamy matcha egg tarts encased in crumbly pastry—perfection for any time of day! Perfect for sweet cravings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at aiyaamerica.trangotech.dev.
Ingredients
- 65g all purpose flour
- 30g spelt/whole wheat flour
- ½ large egg
- 20g powdered sugar
- 65g very cold salted butter, diced
- 2 large egg yolks
- 40g sugar
- 40ml whole milk
- 150ml hot water
- 1 tsp Culinary Grade Matcha
