Thai Chili Sardine Sandwich Recipe
A flavourful, low-calorie spread! This sardine sandwich recipe is so easy to make, delicious to eat, and great for on-the-go!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at goldseal.ca.
Cooking tools:
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 1 can (125g) Gold Seal Sardines (Thai Chili)
- 2 slices French bread, toasted
- ¼ cup Greek yogurt, plain
- 1 tsp hot peppers, pickled, finely chopped
- 1 tsp cucumber, finely chopped
- ¼ tsp cumin
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