Honeycrisp Brussels Sprouts Salad - Macrostax
This healthy salad combo is the perfect mix of salty sweet: the sprouts are complimented with crispy sweet apples and a tangy dressing made from apple cider vinegar and fig jam.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.macrostax.com.
Ingredients
- 1 lb (448g) shaved Brussels sprouts
- 8-ounces (224g) diced ham
- ¼ cup (28g) grated Parmesan cheese
- 2 medium (364g) Honeycrisp apple (chopped)
- ¼ cup (56g) apple cider vinegar
- 1 medium (42g) shallot (minced)
- 2 tablespoons olive oil
- 2 tablespoons Dijon mustard
- 1 tablespoon (20g) fig jam
- 1 teaspoon orange zest
- 1 teaspoon salt
- ½ teaspoon black pepper
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