Cheesy Chipped Beef on Toast | Just A Pinch Recipes
Slice lunch meat into strips and set aside. Start by making a simple roux. Add butter to a sauce pan and heat on low until melted. Add flour, salt, pepper, and ground...
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Ingredients
- 6-8 slice(s) bread
- 5 package(s) beef, lunch meat ( i use carl budding)
- 4 tablespoon(s) butter
- 4 tablespoon(s) flour
- 1/2 teaspoon(s) salt
- 1/2 teaspoon(s) ground mustard
- 1/4 teaspoon(s) black pepper
- 2 1/4 cup(s) half and half or milk
- 1 cup(s) sharp cheddar cheese
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