Imported Blue Cheese Cheesecake
Imported Blue Cheese Cheesecake Savory Imported Blue Cheese and sweet honey are a delicious pairing in this one-of-a-kind tiny cheesecake. Wow your guests at your next gathering. 1/4 cup 1/2 stick...
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Cooking tools:
- Stand mixer
- Food processor
- Springform pan
- Sifter
- Oven
- Mixing bowl
- Spatula
- Chef's knife
- Measuring cup
- Refrigerator
- Plate
Ingredients
- 1/4 cup 1/2 stick unsalted butter, melted, plus more for greasing pan
- 1/4 cup walnuts (toasted)
- 3/4 cup graham cracker crumbs
- 1 8-ounce packages cream cheese, room temperature
- 1/4 cup sour cream
- 2 large eggs
- 3 tablespoons all-purpose flour
- 4 ounces imported blue cheese (crumbled)
- 2 teaspoons chopped fresh thyme (plus more for serving)
- 1 teaspoon honey (plus more for serving)
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