Chicken and Sweet Potato Vindaloo - Maya Kaimal

Name: Chicken and Sweet Potato Vindaloo - Maya Kaimal
Ingredients: 2 tablespoons vegetable oil; 1 ½ lb boneless, skinless chicken, cut into 1-inch cubes (white and dark meat suggested); 1 jar Maya Kaimal Spicy Vindaloo; 1 sweet potato, peeled and cut into 1/2-inch cubes; 1 Serrano or jalapeño chili pepper, thinly sliced or minced (optional)

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Sweet potato offsets some of the vindaloo’s heat, or maybe it’s the combination of chicken and tangy sauce. Whatever the reason, we hope you love it too!

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Ingredients

2 tablespoons vegetable oil
1 ½ lb boneless, skinless chicken, cut into 1-inch cubes (white and dark meat suggested)
1 jar Maya Kaimal Spicy Vindaloo
1 sweet potato, peeled and cut into 1/2-inch cubes
1 Serrano or jalapeño chili pepper, thinly sliced or minced (optional)