Rose’s Homemade Bagels

Rose’s Homemade Bagels

www.almanac.com

Learn how to make Rose’s classic homemade bagels with this easy-to-follow recipe. Boil the bagels in honey water, then bake until glossy and golden.

View full recipe on www.almanac.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.

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Cooking tools:

  • Hand mixer
  • Mixing bowl
  • Measuring cup
  • Spoon
  • Chef's knife
  • Baking sheet
  • Pan
  • Stove
  • Oven
  • Kitchen towel
  • Pastry brush
  • Cooling rack

Ingredients

  • 4 to 5 cups flour
  • 3 tablespoons sugar
  • 1 tablespoon salt
  • 1 package dry yeast
  • 1 egg yolk
  • 1-1/2 cups very warm water
  • 1 tablespoon honey
  • 1 egg white, beaten
  • 1 tablespoon cold water
  • Poppyseeds (optional)

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