Homemade bagels - Easy Basic Recipe
Making your own bagels is a lot of fun and the result is a delicious bread. Great for an Easter brunch, for example with cream cheese and smoked salmon for a classic bagel.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 500 grams white bread flour + extra for dusting
- 300 ml lukewarm water
- 7 grams yeast
- 1 tablespoon light brown sugar
- 2 teaspoons salt
- 1 egg white
- 50 grams maple syrup (or honey)
- handful of sesame seeds
- handful of poppy seeds
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