Sardines and Scampi Sour – Tessa Kiros
Discover how to make Sarde in Saor, a delicious Venetian snack with sardines marinated in a sour onion sauce. Perfect for crowds and easy to store!
Ingredients
- about 125 ml(4 fl oz/½ cup} olive oil
- 400 g (14 oz) white onions, halved & thinly sliced
- a few whole peppercorns, gently squashed
- 2 bay leaves
- 125 ml (4 fl oz/ ½ cup) white wine vinegar
- 15-18 whole sardines, about 500 g (1 lb 2oz)
- flour, for dusting
- light olive oil, for frying
- 18-20 scampi (langoustines, red-claw or large prawns)
- 3 tablespoons white wine
More Like This
Sardines and Scampi Sour – Tessa Kiros
tessakiros.com
Sarde in Saor (Sweet and Sour Sardines) – OvenSource
ovensource.com
How to Marinate Sarde in Saor? A Sweet and Sour Venetian Classic!
how-to-guide.net
Italian Recipe for Sarde in Saor | Italy Cooking Vacations with TIK
theinternationalkitchen.com
Sweet and Sour Sardines Recipe | olivemagazine
olivemagazine.com
Sarde in Saor - Italian recipes by GialloZafferano
giallozafferano.com
Sardines “in saor” - Cantina Do Spade
cantinadospade.com
Sarde in Saor (Sweet and Sour Sardines) | Saveur
saveur.com