Pumpkin and Spice Bread Pudding Recipe

Pumpkin and Spice Bread Pudding Recipe

www.bettycrocker.com

Cozy up to warm bread pudding topped with whipped cream.

View full recipe on www.bettycrocker.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.

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Cooking tools:

  • Hand mixer
  • Baking dish
  • Saucepan
  • Whisk
  • Oven
  • Stove
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board

Ingredients

  • 3 cups whipping cream
  • 11/2 cups milk
  • 1/2 cup granulated sugar
  • 1/4 teaspoon salt
  • 5 whole eggs
  • 3 egg yolks
  • 1 cup canned pumpkin (not pumpkin pie mix)
  • 3/4 cup packed brown sugar
  • 1 teaspoon pumpkin pie spice
  • 14 brioche or challah, cut into 3/4-inch slices, then cut into 3/4-inch cubes (10 cups)
  • 2 tablespoons granulated sugar
  • 1 cup whipping cream
  • 1 tablespoon granulated sugar
  • 2 tablespoons bourbon

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