Red Chimichurri - Bold Argentinian Sauce For Barbecued Foods - Yummy Gusto

Red Chimichurri - Bold Argentinian Sauce For Barbecued Foods - Yummy Gusto

yummygusto.com

Our tangy red chimichurri mixes fire-roasted bell peppers, smoky paprika, garden herbs and minced garlic for a bold topping that goes great with barbecued meats or garden veggies.

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Ingredients

  • 1 ½ cups fire-roasted red peppers
  • 3 teaspoons smoky paprika
  • ½ cup extra virgin olive oil
  • ½ cup tightly packed fresh parsley leaves
  • 1 ½ tablespoons plain white vinegar
  • ¼ cup freshly squeezed lemon juice
  • 5-6 garlic cloves, peeled
  • ½ teaspoon red pepper flakes
  • Salt and coarse ground black pepper to taste

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