Baked Camembert | Taste France Magazine
Baked Camembert is a fantastic easy dish for improvised gathering with friends and family featuring one of the most famous French cheeses.
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Ingredients
- x 1.00 Camembert de Normandie PDO
- 1 tsp Vallée des Baux-de-Provence Olive Oil PDO
- 1 tsp dried thyme and/or rosemary
- x 1.00 loaf of walnut bread
- Honey
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