Classic Vegetable Broth - Bites for Foodies
Prepare this traditional Italian first food for baby. Classic vegetable broth is easy to prepare and can be served in a variety of ways. Find out here!
Ingredients
- 2 celery stalks (with the leaves), stems removed and chopped into 2 inch pieces
- 2 medium carrots, peeled and chopped into 1 inch pieces
- ½ medium red onion, peeled and halved
- 1 medium russet potato, peeled and cut into quarters
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