Fajita Rice Bowls Recipe | Mexican-Inspired Recipes | Tesco Real Food

Ingredients

• 300g long-grain rice, washed
• 1 tbsp vegetable oil​
• 400g beef mince
• 2 garlic cloves, crushed
• 30g sachet fajita seasoning
• 1 medium or 2 small red onions, finely sliced
• 250g frozen sliced peppers
• 400g tin black beans, drained and rinsed​
• 250g frozen peas​
• 1 lime, zested and cut into 6 wedges
• 10g coriander, finely chopped, a few leaves reserved to serve
• 100ml 50% less fat crème fraîche
• 4 spring onions, finely sliced​