Chicken Cassoulet | KTA Super Stores
When the weather gets a little chilly, this is the perfect dish to warm your soul – and incorporating some local flavors gives it a new twist.
Ingredients
- 3 lb chicken (thighs and drumsticks)
- salt
- black pepper
- 2 cup white wine (Riesling or Sauvignon Blanc - or substitute low-sodium chicken broth)
- 3 Tbsp tomato paste
- 1 large Portuguese sausage (halved and sliced thin)
- 5 strips bacon (cooked until crispy and crumbled)
- 1 large onion (chopped; about 2 cups)
- 5 clove garlic (minced)
- 1 can diced tomato (14 oz. can)
- 2 can cannelloni beans (14 oz. cans)
- 1 tsp thyme
- 2 bay leaves
- 1 rounded teaspoon paprika
- 1 cup panko breadcrumbs
- fresh parsley (for garnish; chopped fine)
- 1 baguette (sliced on the diagonal)
- extra virgin olive oil
- garlic salt (for seasoning)
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