Dutch Baby Pancake with Cranberry Orange Compote

Ingredients

• 1 large navel orange
• 2 cups fresh or frozen cranberries
• 3 Tbsp maple syrup
• 1/4 cup ginger-flavored kombucha or orange juice
• 1 tsp vanilla extract (divided)
• 2 large organic eggs
• 1/3 cup sprouted spelt flour
• 3/4 cup milk or unsweetened almond milk
• 1/4 tsp kosher salt
• 1/2 tsp ground cinnamon
• 1 Tbsp unsalted butter or vegan butter
• 3/4 cup plain Greek yogurt of choice
• 1/4 cup toasted pumpkin seeds or toasted sliced almonds