Pain au chocolat - Good Food Middle East
Explore delicious Pain au chocolat recipes with simple ingredients and easy methods from Good Food Middle East. Perfect for satisfying your chocolatey bread cravings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 420g plain flour
- 8g sea salt
- 60g caster sugar
- 220g unsalted butter (at least 82% fat works best), 20g softened
- 20g fresh yeast , or 10g dried yeast
- 1 egg , beaten
- 110ml whole milk
- 16 dark chocolate batons
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