Egg Muffin Cups Recipe | Samsung Food App
Need an easy and on-the-go protein packed breakfast? Try these egg muffin cups for your next meal prep idea and customize it with your own toppings.
Ingredients
- 6 large eggs
- ½ c low-fat cottage cheese
- ½ c feta
- pinch kosher salt
- pinch black pepper
- 2 tbsp chopped sundried tomatoes
- 3 tbsp diced mushrooms
- 2 slices proscuitto (toasted and crumbled)
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