Pear Gingerbread Pudding. Recipe - Food.com
I got this from the Montreal Gazette a few months ago, and made it twice, once for a Christmas/Hannukah party with friends, and once for a Hannukah di
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 2 large pears, peeled, cored and cubed
- 2 tablespoons liquid honey
- 1/2 cup butter, softened
- 1/2 cup granulated sugar
- 1/4 cup molasses
- 3/4 cup all-purpose flour
- 1 egg
- 1 teaspoon ginger
- 1 teaspoon cinnamon
- 1/2 teaspoon baking soda
- 1/4 teaspoon ground cloves
- 1 pinch salt
- 2/3 cup hot water
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