Provencal Zucchini Gratin - California Ripe Olives
Provencal Zucchini Gratin with California Black Ripe Olives and Goat Cheese – Served family-style or individually. Enjoy the mild olive flavor and buttery texture in this delicious recipe.
Ingredients
- 2 teaspoons olive oil
- 1 zucchini, sliced (1/4-inch rounds)
- 2 medium Roma tomatoes, diced (1/2-inch)
- 1 cup California Black Ripe Olives, sliced
- 1/4 cup goat cheese, crumbled
- 2 teaspoons thyme, chopped
- Kosher salt and ground black pepper to taste
- 1/2 cup fresh breadcrumbs
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