Penne Puttanesca is one of the Simplest Pastas you can Make | Compass & Fork
Penne puttanesca is without doubt one of the simplest pasta dishes you can ever hope to make. You can literally throw in staples from your pantry or fridge.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at compassandfork.com.
Ingredients
- 1 lb penne pasta (dried)
- 3 tbsp olive oil
- 1 onion, brown (finely diced)
- 3 cloves garlic (finely diced)
- 1/2 tsp chili flakes (dried)
- 1/2 cup parsley (fresh, chopped)
- 8 anchovy (roughly chopped*)
- 2 tbsp tomato paste
- 1 tsp oregano, dried (dried)
- 4 medium tomato (roughly chopped)
- 2 tbsp capers (rinsed)
- 1/2 cup olives
- parmigiano reggiano (grated*)
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