South African Snoek Pate Recipe: History, Tips & More
Relish the exquisite Snoek Pate from South Africa. Delve into its history, preparation tips, and our exclusive recipe!
Ingredients
- 400 g Smoked Snoek (flaked)
- 200 g Cream Cheese
- 2 tbsp Lemon Juice
- 2 Spring Onions (finely chopped)
- 1 tsp Black Pepper
- 1 tbsp Fresh Dill (chopped)
- 2 tbsp Unsalted Butter (softened)
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