Chrysalis Vineyards - Recipes - Kale, Cranberry and Almond Salad with Goat Cheese
Kale, cranberry, almond, and goat cheese salad—easily made with just a few ingredients and steps! Perfect for a light meal or side dish.
Ingredients
- 1/3 cup Sliced raw almonds
- 2 tbsps Red wine vinegar
- 2 tbsps Orange juice
- 1 tbsp Dijon mustard
- 1 tsp Minced shallot
- 1 Garlic clove, minced
- Kosher salt
- Freshly ground black pepper
- 2 Bunches of kale, rinsed and dried, ribs and stems removed, leaves thinly sliced crosswise
- 1/3 cup Dried cranberries
- 4 ozs Goat cheese
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