Yorgos Lamb Kebab

Yorgos Lamb Kebab

globe-recipes.com

This 'Yorgos Lamb Kebab' recipe is one of the ethnic recipes contributed by home cookers and others from all around the GLOBE

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Ingredients

  • * 1 Leg Lamb, boned (5-6 lb.)
  • * 1/2 cup Olive Oil
  • * 1/2 cup dry White Wine
  • * Juice of 1 Lemon
  • * 2 teaspoon dried Oregano
  • * 2 Garlic cloves, crushed
  • * 3 Bay Leaves, broken in pieces
  • * Salt and Pepper

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