Canola Oil Shortcrust | RICARDO

Canola Oil Shortcrust | RICARDO

www.ricardocuisine.com

Ricardo's recipe: Canola Oil Shortcrust

Keywords

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Ingredients

  • 2 cups (500 ml) unbleached all-purpose flour
  • 1/2 teaspoon (2.5 ml) salt
  • 1/4 cup (60 ml) cold water
  • 1 tablespoon (15 ml) honey
  • 1/2 cup (125 ml) very fresh canola oil

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