Pur Natur - Baked cod
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at purnatur.eu.
Cooking tools:
- Hand mixer
- Potato masher
- Oven
- Baking dish
- Chef's knife
- Cutting board
- Saucepan
- Pot
- Skillet
- Mixing bowl
- Refrigerator
- Spoon
- Plate
Ingredients
- Lovely fillet of cod approx. 800 g
- 1/2 pointed cabbage
- 50 g Pur Natur fresh cream
- 1 kg potatoes
- 1 tablespoon Pur Natur churned butter
- 1 large shallot
- pepper and salt
- 1 pinch nutmeg
- chives, chervil, dill
- 200 g Pur Natur natural yoghurt
- 70 g Pur Natur fresh cream
- 150 g natural goat's cheese
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Baked Cod with Coconut Lemon Creamy Sauce
gracefulflavors.com
Pur Natur - Marinated trout
purnatur.eu
Pur Natur - Fried langoustines
purnatur.eu
Pur Natur - Fluffy baked potato with scampi, curry sauce, hand-peeled shrimps and sabayon of garden
purnatur.eu
Pur Natur - Tomatoes filled with quark, nuts and herbs
purnatur.eu
Pur Natur - Carpaccio of tuna and lobster with yoghurt dressing
purnatur.eu
Pur Natur - Young monkfish with lovage butter - artichoke – sour cream
purnatur.eu
Pur Natur - Vegetables in the oven with fresh herbs and cream
purnatur.eu